Welcome to Els Clossos d'Olesa, a hidden gem nestled in the charming town of Olesa de Montserrat, Barcelona. Located at Carrer de Miquel Coll i Alentorn, 5, this eatery offers an inviting atmosphere and a delightful culinary experience that draws both locals and visitors alike.

At Els Clossos d'Olesa, the authentic flavors of traditional Spanish cuisine come to life. Their menu features a variety of mouthwatering dishes that cater to diverse palates. Among the highlights is their signature pollo, which many patrons rave about, although some have noted that the pechugas tend to be on the drier side. In contrast, the boquerones en vinagre provide a tantalizing experience, although a few diners have indicated that these could benefit from a touch more cure to enhance their flavor. These honest critiques showcase the restaurant's commitment to improving their offerings.

For those who enjoy a heartier pasta dish, the ensaladilla de pasta is a must-try. Reviewers have praised its flavor and composition, marking it as a standout on the menu. The charming terrace of Els Clossos d'Olesa adds a delightful twist to your dining experience, providing a breezy outdoor setting perfect for enjoying a relaxed meal on warm days.

The service at Els Clossos d'Olesa is a noteworthy highlight, as many guests have pointed out the diligence of the staff. Although some have experienced delays due to limited staffing, the friendly and attentive service often compensates for any wait. The establishment's hygiene and organization have also received high marks, making it a trustworthy dining choice during your visit.

In summary, Els Clossos d'Olesa is a delightful culinary stop that embodies the essence of Spanish flavors and warm hospitality. Whether you're indulging in their savory dishes or enjoying a sunny meal on the terrace, each aspect of the experience contributes to a memorable outing. As a food reviewer for Foodjoyy, I encourage you to explore the delightful offerings of this cozy eatery and discover the warmth of Olesa de Montserrat's culinary scene.